LONDON’S LEADING PROVIDER OF FREE-FROM AND ARTISAN SNACKS. SUGAR-FREE, GLUTEN-FREE, PLANT-BASED & MORE.

Baker

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Our Products

ARTISAN BAKERS

AT SAINT SUGAR OF LONDON,

WE ONLY SERVE AND PREPARE FOOD WHICH WE WOULD EAT AND BUY OURSELVES

We avoid hydrogenated fats and seed/vegetable oils. Most of our ingredients are organic and seasonal.

Our suppliers include Shipton Mill for our flours, Hodmedod’s British Pulses and Grains and Langridge Organic for our fruits and vegetables.

With a belief in sustainability, we change the ingredients and fillings in our sweet and savoury creations, according to what’s in season.

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SWEET TARTS

Pecan
Apple
Gluten-free pistachio & plum

BROWNIES

Raw
Vegan
Gluten-free

SWEET PASTRIES

Chocolate twists
Raspberry vanilla twists
Spice pumpkin twists
Almond & chocolate croissants
Peanut butter, almond & chocolate croissants
Vegan banana bread

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SAVOURY

Cumberland sausage roll
Spinach & ricotta roll
Bacon & cheese twists
Pesto & cream cheese twists
Tapenade & cheddar twists
Gluten-free savoury flapjack
Gluten-free savoury miniloaf

COOKIES

Vegan peanut butter &
chocolate chip
Matcha & white chocolate
Gluten-free oat & chocolate

WHY CHOOSE OUR PRODUCTS

Our artisan bakery products offer a level of quality and taste that is hard to find elsewhere. Unlike mass-produced items, artisan products are made in small batches, allowing for greater attention to detail and flavor. The use of high-quality ingredients and traditional methods also contributes to the superior taste and texture of artisan bakery products.

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WHOLESALE

Customers like choice and convenience. They don’t want to feel left out and like to express their individuality in the food they eat. Our range of revisited popular baked goods with the addition of sugar-free, gluten-free, plant-based, free-from products appeal to many and grow your audience.

If you would like to stock our baked goods for your café, deli or shop,

please contact us.